How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Shallots And Prunes ?

You need 7 ingredients. The key ingredients include: 1 1/4 pound small shallots (about 24), 1/2 pound pitted prunes (1 1/2 cups), 1 1/2 cups ruby Port, 1/4 cup balsamic vinegar, and more.

Is Spiced Shallots And Prunes suitable as general?

Yes, Spiced Shallots And Prunes falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Shallots And Prunes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Shallots And Prunes Recipe

Name: Spiced Shallots And Prunes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pound small shallots (about 24); 1/2 pound pitted prunes (1 1/2 cups); 1 1/2 cups ruby Port; 1/4 cup balsamic vinegar; 1 (3-inch) cinnamon stick; 1/2 teaspoon whole black peppercorns; 1/4 teaspoon whole allspice

Spiced Shallots And Prunes – a delicious recipe with shallots, prunes, ruby Port, balsamic vinegar, cinnamon stick, whole black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 pound small shallots (about 24)
1/2 pound pitted prunes (1 1/2 cups)
1 1/2 cups ruby Port
1/4 cup balsamic vinegar
1 (3-inch) cinnamon stick
1/2 teaspoon whole black peppercorns
1/4 teaspoon whole allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
General

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Spiced Shallots And Prunes

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