How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Rice?

You need 13 ingredients. The key ingredients include: 1 cup uncooked rice, 2 cups salt water, boiling, 1 piece fresh ginger, 1-inch long, peeled, 1/4 cup seedless raisin, and more.

Is Spiced Rice suitable as general?

Yes, Spiced Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Rice Recipe

Name: Spiced Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked rice; 2 cups salt water, boiling; 1 piece fresh ginger, 1-inch long, peeled; 1/4 cup seedless raisin; 1/4 cup currants; 2 ounces dried apricots, chopped; pepper; 1/2 teaspoon nutmeg, ground; 2 teaspoons shallots, minced; 1 tablespoon lemon juice; 1/2 teaspoon coriander; 1 tablespoon olive oil; 1/2 cup pine nuts, toasted

Try this homemade Spiced Rice recipe the whole family will love. Made with rice, salt water, fresh ginger and seedless raisin. Easy step-by-step instruc…

This Spiced Rice relies on simple, everyday ingredients such as uncooked rice, salt water, boiling, seedless raisin and currants. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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