Spiced Pumpkin Soup With Pear Purée And Stilton Recipe

Name: Spiced Pumpkin Soup With Pear Purée And Stilton
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 tbsp butter; 1 2/3 lb pumpkin flesh, chopped; 1 None large onion, diced; 1 clove garlic, minced; 1 tbsp mild curry powder; 2 1/2 cups vegetable stock; 3 None fresh thyme sprigs, plus thyme leaves to garnish; 2 None pears, peeled, deseeded and chopped; 1 1/4 cup milk; 2 oz Stilton or other blue cheese, crumbled

Servings: persons

3 1/2 tbsp butter
1 2/3 lb pumpkin flesh, chopped
1 None large onion, diced
1 clove garlic, minced
1 tbsp mild curry powder
2 1/2 cups vegetable stock
3 None fresh thyme sprigs, plus thyme leaves to garnish
2 None pears, peeled, deseeded and chopped
1 1/4 cup milk
2 oz Stilton or other blue cheese, crumbled

1
Heat the butter in a saucepan, saute the pumpkin, onion and garlic for 8-10 mins, stirring. Add the curry powder and cook for 30 seconds, until fragrant. Add the stock and thyme sprigs. Season then gently simmer, covered, for 25-30 mins.
2
Meanwhile, place the pear in a small saucepan with 2 tbsp water. Cover and gently cook for 10-12 mins until very soft. Transfer to a food processor and blend until smooth.
3
To serve, remove the thyme sprigs from the soup and blend until smooth using an immersion blender. Add the milk and season to taste. Divide the soup between 4 bowls and swirl in some pear puree and crumbled blue cheese. Garnish with pepper and thyme then serve.

287

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 tbsp butter, 1 2/3 lb pumpkin flesh, chopped, 1 None large onion, diced, 1 clove garlic, minced, and more.

Yes, Spiced Pumpkin Soup With Pear Purée And Stilton falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Pumpkin Soup With Pear Purée And Stilton

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