Spiced Potatoes

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and spread on a baking sheet.

3. 3

   In a small bowl, or cup, combine paprika, cayenne, chili powder, onion salt, garlic powder and parsley.

4. 4

   Drizzle potatoes with oil and sprinkle with spice mixture.

5. 5

   Bake in preheated oven for 40 minutes, or until crisp, turning every 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.