How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Pickled Rutabaga?

You need 8 ingredients. The key ingredients include: 2 lbs rutabagas, 3/4 cup sugar, 1/2 cup rice vinegar, 1/4 cup cider vinegar, and more.

Is Spiced Pickled Rutabaga suitable as general?

Yes, Spiced Pickled Rutabaga falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Pickled Rutabaga?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Pickled Rutabaga Recipe

Name: Spiced Pickled Rutabaga
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs rutabagas; 3/4 cup sugar; 1/2 cup rice vinegar; 1/4 cup cider vinegar; 4 slices fresh ginger; 1 stick cinnamon; 6 whole cloves; 1/8 teaspoon red pepper flakes (optional)

Spiced Pickled Rutabaga – a delicious recipe with rutabagas, sugar, rice vinegar, cider vinegar, ginger, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs rutabagas
3/4 cup sugar
1/2 cup rice vinegar
1/4 cup cider vinegar
4 slices fresh ginger
1 stick cinnamon
6 whole cloves
1/8 teaspoon red pepper flakes (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
General

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Spiced Pickled Rutabaga

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