How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Pickled Beets (Refrigerater Pickles)?

You need 11 ingredients. The key ingredients include: 4 cups beets, cooked peeled and cut into 1/4-inch slices, 1/2 - 1 yellow onion, 1/4-1/2-inch slices, 1 cup apple cider vinegar, 1 cup water, and more.

Is Spiced Pickled Beets (Refrigerater Pickles) suitable as general?

Yes, Spiced Pickled Beets (Refrigerater Pickles) falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Pickled Beets (Refrigerater Pickles)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Pickled Beets (Refrigerater Pickles) Recipe

Name: Spiced Pickled Beets (Refrigerater Pickles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups beets, cooked peeled and cut into 1/4-inch slices; 1/2 - 1 yellow onion, 1/4-1/2-inch slices; 1 cup apple cider vinegar; 1 cup water; 1/4 cup sugar; 1/4 cup brown sugar; 4 inches cinnamon sticks, broken into 2-inch pieces or 1/2 teaspoon ground cinnamon; 6 -8 whole cloves or 1/4 teaspoon ground cloves; 4 -6 allspice berries or 1/4 teaspoon ground allspice; 1/2 tablespoon pickling spices; 1/4 teaspoon salt

Try this homemade Spiced Pickled Beets (Refrigerater Pickles) recipe the whole family will love. Made with beets, yellow onion, apple cider vinegar and …

This Spiced Pickled Beets (Refrigerater Pickles) relies on simple, everyday ingredients such as apple cider vinegar, water, sugar and brown sugar. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spiced Pickled Beets (Refrigerater Pickles)

Tips for the best results

Variations & substitutions

My Personal Notes

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