How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Persimmon Salsa?

You need 9 ingredients. The key ingredients include: 3 tablespoons thinly sliced green onions (about 1 onion), 1 tablespoon chopped fresh mint, 1 tablespoon chopped fresh cilantro, 1 tablespoon minced seeded jalapeno pepper, and more.

Is Spiced Persimmon Salsa suitable as snacks & appetizers?

Yes, Spiced Persimmon Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spiced Persimmon Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiced Persimmon Salsa Recipe

Name: Spiced Persimmon Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons thinly sliced green onions (about 1 onion); 1 tablespoon chopped fresh mint; 1 tablespoon chopped fresh cilantro; 1 tablespoon minced seeded jalapeno pepper; 3 ripe Fuyu persimmons (about 1 pound), peeled and coarsely chopped; 2 tablespoons fresh lime juice; 1 1/2 teaspoons grated peeled fresh ginger; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper

Spiced Persimmon Salsa – a delicious recipe with green onions, fresh mint, fresh cilantro, pepper, persimmons, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 tablespoons thinly sliced green onions (about 1 onion)
1 tablespoon chopped fresh mint
1 tablespoon chopped fresh cilantro
1 tablespoon minced seeded jalapeno pepper
3 ripe Fuyu persimmons (about 1 pound), peeled and coarsely chopped
2 tablespoons fresh lime juice
1 1/2 teaspoons grated peeled fresh ginger
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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