Spiced Pecans

1. 1

   Boil sugar, water, butter, and spices in a large pan until it forms a soft ball.

2. 2

   **About 2 - 3 minutes**

3. 3

   Remove from heat and gradually add the pecans.

4. 4

   Stir gently until it turns sugary.

5. 5

   Put it all onto a waxed paper cookie sheet.

6. 6

   Next, butter up your hands and pull apart the pecans into tiny clusters.

No additional tips available.