Spiced Pear Crisp

1. 1

   Preheat oven to 350u00b0F and lightly butter a round baking dish.

2. 2

   In a large bowl, toss pears with the spices. Add to the baking dish.

3. 3

   Mix together flour, oats, and brown sugar. Cut butter in small pieces and add to the mixture. Spread oat mixture evenly over the pears.

4. 4

   Bake until fruit is tender, juices are bubbly and topping is crisp, about 35 minutes.

5. 5

   Notes:

6. 6

   1. You can also toss the pears with some white sugar.

7. 7

   2. You can prepare everything at night, and then bake in the morning.

* Per serving · 4 servings · Values may vary.

No additional tips available.