Spiced Peach Dessert(Diabetic)

1. 1

   Drain peaches and reserve juice; set aside.

2. 2

   Combine cornstarch, cinnamon, cloves and nutmeg in medium saucepan.

3. 3

   Stir in reserved peach juice until well blended.

4. 4

   Add peaches.

5. 5

   Bring to boil, stirring constantly.

6. 6

   Reduce heat and simmer 2 minutes. Remove from heat.

7. 7

   Add orange extract and brown sugar substitute, mixing well.

8. 8

   Serve warm.

9. 9

   Yields 3 servings of 1/2 cup each. Each serving may be exchanged for 1 fruit.

* Per serving · 4 servings · Values may vary.

No additional tips available.