How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Nuts?

You need 8 ingredients. The key ingredients include: 4 cups pecan halves, 1 ½ teaspoons kosher salt, fresh ground black pepper, a pinch, ¼ teaspoon cayenne pepper, and more.

Is Spiced Nuts suitable as general?

Yes, Spiced Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Nuts Recipe

Name: Spiced Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups pecan halves; 1 ½ teaspoons kosher salt; fresh ground black pepper, a pinch; ¼ teaspoon cayenne pepper; 1 teaspoon dark brown sugar (heaping); 1 tablespoon freshly chopped rosemary (heaping); 1 tablespoon melted butter; 2 tablespoons olive oil

Try this homemade Spiced Nuts recipe the whole family will love. Made with pecan halves, kosher salt, fresh ground black pepper and cayenne pepper. Easy…

This Spiced Nuts relies on simple, everyday ingredients such as pecan halves, kosher salt, cayenne pepper and dark brown sugar (heaping). It comes together quickly and makes 4 servings, at about 1760 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 cups pecan halves
1 ½ teaspoons kosher salt
fresh ground black pepper, a pinch
¼ teaspoon cayenne pepper
1 teaspoon dark brown sugar (heaping)
1 tablespoon freshly chopped rosemary (heaping)
1 tablespoon melted butter
2 tablespoons olive oil

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Quick Info

Servings
4 servings
Calories
1760 kcal
Category
General

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