Spiced Mixed Fruit

Name: Spiced Mixed Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 cup water; 1 cup dry white wine; 2 whole cloves; 1 (2-inch) cinnamon stick; 1/2 teaspoon vanilla extract; 6 navel oranges; 3 grapefruits; 3 bananas; Garnish: cinnamon stick

Eats Now Editorial Team · 441 kcal · General

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Spiced Mixed Fruit – a delicious recipe with sugar, water, white wine, cloves, cinnamon stick, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup sugar
1 cup water
1 cup dry white wine
2 whole cloves
1 (2-inch) cinnamon stick
1/2 teaspoon vanilla extract
6 navel oranges
3 grapefruits
3 bananas
Garnish: cinnamon stick

1
Bring first 5 ingredients to a boil in a saucepan. Reduce heat to low, and simmer, stirring occasionally, 15 minutes. Stir in vanilla. Cool syrup. Discard cloves and cinnamon stick.
2
Peel and section oranges and grapefruits, and place in a large bowl. Gently stir in syrup. Chill mixture, if desired. Slice bananas, and stir in just before serving. Garnish, if desired.

441

kcal

Calories

118

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup sugar, 1 cup water, 1 cup dry white wine, 2 whole cloves, and more.

Yes, Spiced Mixed Fruit falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
441 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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