How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Maple Butternut Squash Tart?

You need 12 ingredients. The key ingredients include: 1 cup butternut squash puree (I used Farmer's Market brand organic butternut squash), 1 cup organic cream (I used raw cream), 2/3 cup pure maple syrup, plus a little more for drizzling onto each slice, 3 eggs, preferably organic and free-range, and more.

Is Spiced Maple Butternut Squash Tart suitable as baking & desserts?

Yes, Spiced Maple Butternut Squash Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spiced Maple Butternut Squash Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Maple Butternut Squash Tart Recipe

Name: Spiced Maple Butternut Squash Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butternut squash puree (I used Farmer's Market brand organic butternut squash); 1 cup organic cream (I used raw cream); 2/3 cup pure maple syrup, plus a little more for drizzling onto each slice; 3 eggs, preferably organic and free-range; 1 teaspoon vanilla extract; pinch of fine sea salt; 1/2 cup organic whole wheat flour; 1 tablespoon organic corn starch; 2 teaspoons ground cinnamon; 1/2 teaspoon ground cardamom; 1/4 teaspoon ground nutmeg; 1/3 cup crystallized ginger, chopped fine

Spiced Maple Butternut Squash Tart

Eats Now Editorial Team · 914 kcal · Baking & Desserts

Spiced Maple Butternut Squash Tart – a delicious recipe with butternut squash puru00e9e, cream, maple syrup, eggs, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spiced Maple Butternut Squash Tart

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