How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Lamb Kebabs And Bulgur Salad?

You need 15 ingredients. The key ingredients include: None None Lamb Kebabs, 1 lb lamb, cut into 1 inch chunks, 1 None white onion, cut into wedges, 8 None wooden skewers, soaked, and more.

Is Spiced Lamb Kebabs And Bulgur Salad suitable as salads?

Yes, Spiced Lamb Kebabs And Bulgur Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Spiced Lamb Kebabs And Bulgur Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spiced Lamb Kebabs And Bulgur Salad Recipe

Name: Spiced Lamb Kebabs And Bulgur Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: None None Lamb Kebabs; 1 lb lamb, cut into 1 inch chunks; 1 None white onion, cut into wedges; 8 None wooden skewers, soaked; 1/4 cup olive oil; 2 tsp sumac; 1 tsp cinnamon; 1 tsp chili powder; None None Bulgur salad; 7 oz coarse bulgur wheat, soaked; 3 oz dried cranberries, chopped; 2.5 oz flaked almonds, toasted; 2 tbsp extra-virgin olive oil; 1/2 tsp nutmeg; 1/4 cup parsley, roughly chopped

Fresh, crisp and full of flavor — this Spiced Lamb Kebabs And Bulgur Salad is a must-try. Made with Kebabs, lamb, white onion and wooden skewers. Easy s…

This Spiced Lamb Kebabs And Bulgur Salad relies on simple, everyday ingredients such as none none lamb kebabs, lamb, cut into 1 inch chunks, none wooden skewers, soaked and olive oil. It comes together quickly and makes 4 servings, at about 653 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spiced Lamb Kebabs And Bulgur Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions