Spiced Cutouts

Name: Spiced Cutouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 1-1/2 cups sugar; 1 large egg; 1 tablespoon molasses; 3-1/4 cups all-purpose flour; 1 tablespoon ground cinnamon; 1 tablespoon ground ginger; 2 teaspoons ground cardamom; 2 teaspoons ground cloves; 2 teaspoons baking soda; 1/4 cup orange juice; 1 tablespoon grated orange zest

Eats Now Editorial Team · 833 kcal · General

Jump to Recipe

Spiced Cutouts – a delicious recipe with butter, sugar, egg, molasses, flour, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup butter, softened
1-1/2 cups sugar
1 large egg
1 tablespoon molasses
3-1/4 cups all-purpose flour
1 tablespoon ground cinnamon
1 tablespoon ground ginger
2 teaspoons ground cardamom
2 teaspoons ground cloves
2 teaspoons baking soda
1/4 cup orange juice
1 tablespoon grated orange zest

1
In a large bowl, cream butter and sugar until light and fluffy; beat in egg and molasses. Combine the flour, spices and baking soda; add to creamed mixture alternately with orange juice. Stir in zest.
2
On a floured surface, roll out dough to 1/16-in. thickness. Cut with a 2-1/2-in cookie cutter; place on ungreased
3
.
4
Bake at 350u00b0 for 6-8 minutes or until edges are lightly browned. Cool on wire racks.

833

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup butter, softened, 1-1/2 cups sugar, 1 large egg, 1 tablespoon molasses, and more.

Yes, Spiced Cutouts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
833 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cinnamon Apples
Lime Sweet Potatoes
Warm Ginger-Pear Topping
Mulled Wine Glaze

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy