Spiced Clarified Butter (Nitir Qibe) Recipe

Name: Spiced Clarified Butter (Nitir Qibe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon turmeric; ¼ teaspoon cardamom seed; ⅛ teaspoon ground fenugreek; 1 piece cinnamon stick, 1/2-inch long; ⅛ teaspoon freshly grated nutmeg; 1 clove; 1 lb unsalted butter, cut into small pieces; 2 tablespoons onions, chopped; 1 ½ tablespoons garlic, minced; 2 teaspoons fresh ginger, minced

Servings: persons

1
Toast the turmeric, cardamom, fenugreek, cinnamon, nutmeg, and clove by placing them in a heavy skillet over low heat, stirring occasionally, for 3-5 minutes, or until they are fragrant and roasted.
2
Place the butter in a heavy saucepan and melt over low heat, stirring occasionally.
3
Do not let the butter brown.
4
When it is completely melted, bring it to a boil and skim off all the white foam.
5
Mix the onion, garlic, and ginger together and add the mixture to the butter, along with the toasted spices.
6
Continue to simmer gently over low heat for 20 minutes.
7
Remove from heat and allow it to stand until the spices settle.
8
Then strain the nitir qibe into a large container, cover, and store in a cool place.

890

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ teaspoon turmeric, ¼ teaspoon cardamom seed, ⅛ teaspoon ground fenugreek, 1 piece cinnamon stick, 1/2-inch long, and more.

Yes, Spiced Clarified Butter (Nitir Qibe) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spiced Clarified Butter (Nitir Qibe)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions