How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Cabbage With Cashew Nuts And Feta?

You need 12 ingredients. The key ingredients include: 100 g cashew nuts, 2 tbsp sunflower oil, 1 kg red cabbage, trimmed and thinly sliced, 2 tbsp red wine vinegar, and more.

Is Spiced Cabbage With Cashew Nuts And Feta suitable as general?

Yes, Spiced Cabbage With Cashew Nuts And Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Cabbage With Cashew Nuts And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Cabbage With Cashew Nuts And Feta Recipe

Name: Spiced Cabbage With Cashew Nuts And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g cashew nuts; 2 tbsp sunflower oil; 1 kg red cabbage, trimmed and thinly sliced; 2 tbsp red wine vinegar; 1 tbsp caster sugar; 1/2 tsp ground cinnamon; Pinch None ground coriander; Pinch None ground cloves; 1 None large apple, peeled, cored and diced; 100 g sultanas; 300 g feta, sliced; 2 tbsp chopped fresh chives

Spiced Cabbage With Cashew Nuts And Feta

Eats Now Editorial Team · 272 kcal · General

Spiced Cabbage With Cashew Nuts And Feta – a delicious recipe with nuts, sunflower oil, red cabbage, red wine vinegar, sugar, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Spiced Cabbage With Cashew Nuts And Feta

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