How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Cabbage?

You need 6 ingredients. The key ingredients include: 4 c. red cabbage, 1/2 c. sugar, 1/4 c. bacon fat, 1/3 c. vinegar, and more.

Is Spiced Cabbage suitable as meat & poultry?

Yes, Spiced Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Cabbage Recipe

Name: Spiced Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. red cabbage; 1/2 c. sugar; 1/4 c. bacon fat; 1/3 c. vinegar; salt and pepper to taste; 1 tsp. ground cloves

Spiced Cabbage – a delicious recipe with red cabbage, sugar, bacon fat, vinegar, salt, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. red cabbage
1/2 c. sugar
1/4 c. bacon fat
1/3 c. vinegar
salt and pepper to taste
1 tsp. ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Meat & Poultry

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Spiced Cabbage

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