How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Beetroot & Chocolate Cake?

You need 11 ingredients. The key ingredients include: 1 1/2 cups gluten free flour, 4 1/2 teaspoons gluten-free baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon guar gum, and more.

Is Spiced Beetroot & Chocolate Cake suitable as baking & desserts?

Yes, Spiced Beetroot & Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spiced Beetroot & Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Beetroot & Chocolate Cake Recipe

Name: Spiced Beetroot & Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups gluten free flour; 4 1/2 teaspoons gluten-free baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon guar gum; 2 tablespoons cocoa powder; 1/2 teaspoon cinnamon each, cloves, mixed spice & nutmeg.; 3/4 cup beetroot raw grated; 1/3 cup olive oil; 3 mashed banana; 1/2 cup water; 1/4 cup soy milk

Spiced Beetroot & Chocolate Cake – a delicious recipe with flour, baking powder, baking soda, guar gum, cocoa powder, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spiced Beetroot & Chocolate Cake

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