Spiced Baked Apples

1. 1

   Combine the raisins and nuts; set aside.

2. 2

   In a saucepan, bring brown sugar, water, margarine, cinnamon and nutmeg to a boil.

3. 3

   Reduce heat; simmer, uncovered, for 2 minutes, stirring occasionally.

4. 4

   Core apples and place in an ungreased 2-quart baking dish; fill with raisin mixture.

5. 5

   Pour sugar mixture over and around apples.

6. 6

   Bake, uncovered, at 350u00b0 for 30 to 35 minutes or until apples are tender.

7. 7

   Let stand 15 minutes before serving. Yield: 4 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.