Spiced Apple Pork Roast Recipe

Name: Spiced Apple Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rolled boneless pork loin roast (4 to 5 lb.); 1 clove garlic, cut in strips; 2 Tbsp. flour; 1 tsp. salt; 1/2 tsp. sugar; 1 tsp. prepared mustard; 1/8 tsp. pepper; 1 c. applesauce; 1/3 c. brown sugar; 2 tsp. vinegar; 1/8 to 1/4 tsp. ground cloves

Servings: persons

1 rolled boneless pork loin roast (4 to 5 lb.)
1 clove garlic, cut in strips
2 Tbsp. flour
1 tsp. salt
1/2 tsp. sugar
1 tsp. prepared mustard
1/8 tsp. pepper
1 c. applesauce
1/3 c. brown sugar
2 tsp. vinegar
1/8 to 1/4 tsp. ground cloves

1
Remove and discard all excess fat from roast.
2
Cut slits in top of roast and insert garlic strips.
3
Mix flour, salt, sugar, mustard and pepper.
4
Rub over the roast.
5
Place meat fat side up on a rack in a roasting pan.
6
Bake at 325u00b0 for 30 to 40 minutes per pound or until internal temperature reaches 160u00b0 to 170u00b0.
7
Combine applesauce, brown sugar, vinegar and cloves.
8
Generously brush over roast during last half hour of baking.

200

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 rolled boneless pork loin roast (4 to 5 lb.), 1 clove garlic, cut in strips, 2 Tbsp. flour, 1 tsp. salt, and more.

Yes, Spiced Apple Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Apple Pork Roast

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