How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Oriental?

You need 10 ingredients. The key ingredients include: 2 1/2 Tbsp. sugar, 2 Tbsp. sesame oil, 1/2 tsp. minced fresh ginger, 1 Tbsp. garlic powder or 1 clove, minced, and more.

Is Beef Oriental suitable as meat & poultry?

Yes, Beef Oriental falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Oriental?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Oriental Recipe

Name: Beef Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 Tbsp. sugar; 2 Tbsp. sesame oil; 1/2 tsp. minced fresh ginger; 1 Tbsp. garlic powder or 1 clove, minced; 1/2 tsp. pepper; 1/2 c. chopped scallions; 5 Tbsp. soy sauce; 2 Tbsp. sesame seed; 1/4 c. vegetable oil; 1 1/2 lb. beef sirloin or flank, thinly sliced into strips

Beef Oriental

Eats Now Editorial Team · 720 kcal · Meat & Poultry

Beef Oriental – a delicious recipe with sugar, sesame oil, fresh ginger, garlic, pepper, scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Oriental

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