How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Apple Chutney?

You need 12 ingredients. The key ingredients include: 1 1/2 cups white vinegar, 1 1/2 cups white sugar, 4 tart apples - peeled, cored, and cut into 1/2-inch cubes, 1/4 cup diced dried apricots, and more.

Is Spiced Apple Chutney suitable as general?

Yes, Spiced Apple Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Apple Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Apple Chutney Recipe

Name: Spiced Apple Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups white vinegar; 1 1/2 cups white sugar; 4 tart apples - peeled, cored, and cut into 1/2-inch cubes; 1/4 cup diced dried apricots; 1/4 cup golden raisins; 1/4 cup diced shallots; 5 thick slices fresh ginger; 1/4 teaspoon Aleppo pepper flakes, or to taste; 1 whole star anise; 2 cloves garlic, minced; 1 teaspoon kosher salt, or to taste; 1/2 teaspoon yellow mustard seed

Try this homemade Spiced Apple Chutney recipe the whole family will love. Made with white vinegar, white sugar, apples and apricots. Easy step-by-step i…

This Spiced Apple Chutney relies on simple, everyday ingredients such as white vinegar, white sugar, diced dried apricots and golden raisins. It comes together quickly and makes 4 servings, at about 461 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Apple Chutney

Tips for the best results

Variations & substitutions

My Personal Notes

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