Spiced Almond Rice

Name: Spiced Almond Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup uncooked white rice; 1-2/3 tbsp. chopped onion; 1 tbsp. butter; 1/8 tsp. ground allspice; 1/8 tsp. ground turmeric; 1/4 tsp. salt (or to taste); 1/4 tsp. black pepper (or to taste); 1 cup hot chicken broth; stock; 2 tbsp. slivered almonds

Eats Now Editorial Team · 261 kcal · Soups & Stews

Jump to Recipe

Spiced Almond Rice – a delicious recipe with white rice, onion, butter, ground allspice, ground turmeric, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup uncooked white rice
1-2/3 tbsp. chopped onion
1 tbsp. butter
1/8 tsp. ground allspice
1/8 tsp. ground turmeric
1/4 tsp. salt (or to taste)
1/4 tsp. black pepper (or to taste)
1 cup hot chicken broth
stock
2 tbsp. slivered almonds

1
In a large saucepan saute onion in butter until golden.
2
Add rice and saute a bit more, until rice is lightly colored and onion browns just a little.
3
Stir in allspice, turmeric, salt and pepper.
4
Stir in hot broth, bring to a boil then reduce heat to low.
5
Cover and cook 20 minutes or until rice is tender and liquid is absorbed.
6
Stir in slivered almonds and serve.

261

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup uncooked white rice, 1-2/3 tbsp. chopped onion, 1 tbsp. butter, 1/8 tsp. ground allspice, and more.

Yes, Spiced Almond Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Anthony'S Special Secret Cheese Sauce
Tex-Mex Meat Loaf
Carl'S Chili
Hodge Podge

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy