How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice-Rubbed Roast Chicken With Two Sauces?

You need 10 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 1 clove garlic, minced, 1 teaspoon lemon zest, finely grated, 1 tablespoon lemon juice, freshly squeezed, and more.

Is Spice-Rubbed Roast Chicken With Two Sauces suitable as meat & poultry?

Yes, Spice-Rubbed Roast Chicken With Two Sauces falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spice-Rubbed Roast Chicken With Two Sauces?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spice-Rubbed Roast Chicken With Two Sauces Recipe

Name: Spice-Rubbed Roast Chicken With Two Sauces
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 1 clove garlic, minced; 1 teaspoon lemon zest, finely grated; 1 tablespoon lemon juice, freshly squeezed; 1 tablespoon rosemary, minced; 1 tablespoon ground fennel seeds; 1 tablespoon freshly ground pepper; 1 (3 1/2 pounds) chicken, chilled; Kosher salt; Wasakaka Sauce and Piri Piri Sauce, for serving

Spice-Rubbed Roast Chicken With Two Sauces

Eats Now Editorial Team · 116 kcal · Meat & Poultry

Spice-Rubbed Roast Chicken With Two Sauces – a delicious recipe with extra-virgin olive oil, clove garlic, lemon zest, lemon juice, rosemary, ground fennel seeds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spice-Rubbed Roast Chicken With Two Sauces

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