How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice Marinade for Pork, Duck or Goose?

You need 10 ingredients. The key ingredients include: 2 tablespoons bay leaves, ground, 2 tablespoons cloves, ground, 2 tablespoons mace, ground, 2 tablespoons nutmeg, ground, and more.

Is Spice Marinade for Pork, Duck or Goose suitable as meat & poultry?

Yes, Spice Marinade for Pork, Duck or Goose falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spice Marinade for Pork, Duck or Goose?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spice Marinade for Pork, Duck or Goose Recipe

Name: Spice Marinade for Pork, Duck or Goose
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons bay leaves, ground; 2 tablespoons cloves, ground; 2 tablespoons mace, ground; 2 tablespoons nutmeg, ground; 2 tablespoons paprika, ground; 2 tablespoons thyme, ground; 1 tablespoon allspice, ground; 1 tablespoon cinnamon, ground; 1 tablespoon savory, ground; 5 tablespoons white peppercorns, ground

Spice Marinade for Pork, Duck or Goose

Eats Now Editorial Team · 44 kcal · Meat & Poultry

Spice Marinade for Pork, Duck or Goose – a delicious recipe with bay leaves, mace, nutmeg, paprika, thyme, allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spice Marinade for Pork, Duck or Goose

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