How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice-Crusted Steak?

You need 6 ingredients. The key ingredients include: 2 teaspoons cumin seeds, 2 teaspoons fennel seeds, 2 teaspoons minced garlic, 1 teaspoon freshly ground pepper, and more.

Is Spice-Crusted Steak suitable as meat & poultry?

Yes, Spice-Crusted Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spice-Crusted Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spice-Crusted Steak Recipe

Name: Spice-Crusted Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons cumin seeds; 2 teaspoons fennel seeds; 2 teaspoons minced garlic; 1 teaspoon freshly ground pepper; Four 1-inch-thick steaks (about 11 ounces each for bone-in, 8 ounces for boneless); Salt

Spice-Crusted Steak – a delicious recipe with cumin seeds, fennel seeds, garlic, freshly ground pepper, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons cumin seeds
2 teaspoons fennel seeds
2 teaspoons minced garlic
1 teaspoon freshly ground pepper
Four 1-inch-thick steaks (about 11 ounces each for bone-in, 8 ounces for boneless)
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spice-Crusted Steak

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