How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice-Crusted Shrimp With Rémoulade Sauce?

You need 8 ingredients. The key ingredients include: 1 1/2 pounds fresh shrimp (about 48 large), 2 teaspoons ground cumin, 2 teaspoons paprika, 1 teaspoon ground coriander, and more.

Is Spice-Crusted Shrimp With Rémoulade Sauce suitable as seafood?

Yes, Spice-Crusted Shrimp With Rémoulade Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spice-Crusted Shrimp With Rémoulade Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spice-Crusted Shrimp With Rémoulade Sauce Recipe

Name: Spice-Crusted Shrimp With Rémoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds fresh shrimp (about 48 large); 2 teaspoons ground cumin; 2 teaspoons paprika; 1 teaspoon ground coriander; 1/2 teaspoon garlic powder; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon olive oil

Spice-Crusted Shrimp With Rémoulade Sauce – a delicious recipe with fresh shrimp, ground cumin, paprika, ground coriander, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds fresh shrimp (about 48 large)
2 teaspoons ground cumin
2 teaspoons paprika
1 teaspoon ground coriander
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon pepper
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Seafood

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Spice-Crusted Shrimp With Rémoulade Sauce

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