How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spelt Soda Bread?

You need 5 ingredients. The key ingredients include: 500 g spelt flour (1 lb), 2 teaspoons salt, 2 teaspoons cream of tartar, 1 teaspoon bicarbonate of soda, and more.

Is Spelt Soda Bread suitable as general?

Yes, Spelt Soda Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Spelt Soda Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spelt Soda Bread Recipe

Name: Spelt Soda Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g spelt flour (1 lb); 2 teaspoons salt; 2 teaspoons cream of tartar; 1 teaspoon bicarbonate of soda; 300 ml milk (1/2 pint) or 300 ml use a good soymilk

Spelt Soda Bread – a delicious recipe with salt, cream of tartar, bicarbonate of soda, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

500 g spelt flour (1 lb)
2 teaspoons salt
2 teaspoons cream of tartar
1 teaspoon bicarbonate of soda
300 ml milk (1/2 pint) or 300 ml use a good soymilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
General

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Spelt Soda Bread

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