Speghetti Sauce

Name: Speghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 lbs ground meat; 1t onion powder; 1t garlic powder; 2t salt; 2t sugar; 1T oregano; 1 1/2 t basil leaves; 1t rosemary; 2 bay leaves; 1t marjoram leaves; 1 can tomato puree (29 oz); 2 cans tomato sauce (16 oz total); 2 cans tomato paste (6 oz each)

Eats Now Editorial Team · 438 kcal · General

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Speghetti Sauce – a delicious recipe with ground meat, onion, garlic, salt, sugar, T. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs ground meat
1t onion powder
1t garlic powder
2t salt
2t sugar
1T oregano
1 1/2 t basil leaves
1t rosemary
2 bay leaves
1t marjoram leaves
1 can tomato puree (29 oz)
2 cans tomato sauce (16 oz total)
2 cans tomato paste (6 oz each)

1
Brown the ground meat in a frying pan until golden brown drain the grease and set a side. In a large pot pour the puree, sauce and paste into the pot rinse each of the cans as to get all the puree, sauce and paste out of each can by filling them with about a third of the way up with water then add the rest of the ingred including the drained ground meat. Stir and cover pot cook on simmer stir occasionally for about 2 1/2 hours and then add 2T butter stir and cook for another 1/2 hour. Serve over noodles

438

kcal

Calories

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs ground meat, 1t onion powder, 1t garlic powder, 2t salt, and more.

Yes, Speghetti Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
438 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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