Speedy Salmon Casserole

1. 1

   In a saucepan, melt butter over medium heat. Stir in flour and ketchup until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes. Add salmon. Prepared mashed potatoes according to package directions.

2. 2

   Spoon half into a greased 9x9 baking dish. Top with salmon mixture, remaining potatoes and cheese. Bake, uncovered, at 375u00b0 for 15-20 minutes or until heated through and cheese is melted.

* Per serving · 4 servings · Values may vary.

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