How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Speedy Ground Beef Salpicon?

You need 10 ingredients. The key ingredients include: 1-1/2 lb. lean ground beef, 6 cups shredded romaine lettuce, 3 large plum tomatoes (3/4 lb.), seeded, chopped, 1 onion, chopped Safeway 3 lb For $2.99 thru 02/09, and more.

Is Speedy Ground Beef Salpicon suitable as meat & poultry?

Yes, Speedy Ground Beef Salpicon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Speedy Ground Beef Salpicon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Speedy Ground Beef Salpicon Recipe

Name: Speedy Ground Beef Salpicon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 lb. lean ground beef; 6 cups shredded romaine lettuce; 3 large plum tomatoes (3/4 lb.), seeded, chopped; 1 onion, chopped Safeway 3 lb For $2.99 thru 02/09; 1/2 cup chopped fresh cilantro; 1/3 cup KRAFT Zesty Italian Dressing; juice from 1 large lime Safeway 3 ct For $1.00 thru 02/09; 12 tostada shells; 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 1 large avocado, sliced Target 10 ea For $10.00 thru 02/06

Speedy Ground Beef Salpicon

Eats Now Editorial Team · 181 kcal · Meat & Poultry

Speedy Ground Beef Salpicon – a delicious recipe with lean ground beef, shredded romaine lettuce, tomatoes, onion, fresh cilantro, Italian Dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Speedy Ground Beef Salpicon

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