Speedy Chinese Lo Mein Recipe

Name: Speedy Chinese Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 lb boneless chicken breast, cut into strips or; 1 lb skirt steaks or 1 lb flank steak, cut across the grain or; 1 lb pork loin, cut into cubes; 3 (3 ounce) packages ramen noodles, with seasoning packets (oriental, chicken, beef, or pork); 2 - 2 1/2 cups water; 1 red bell pepper, seeded and cut into strips; 2 cups broccoli florets; 3 green onions, thinly sliced; 1 teaspoon parsley; 1/2 teaspoon ground ginger; 2 teaspoons soy sauce

Servings: persons

1 tablespoon vegetable oil
1 lb boneless chicken breast, cut into strips or
1 lb skirt steaks or 1 lb flank steak, cut across the grain or
1 lb pork loin, cut into cubes
3 (3 ounce) packages ramen noodles, with seasoning packets (oriental, chicken, beef, or pork)
2 - 2 1/2 cups water
1 red bell pepper, seeded and cut into strips
2 cups broccoli florets
3 green onions, thinly sliced
1 teaspoon parsley
1/2 teaspoon ground ginger
2 teaspoons soy sauce

1
In large skillet or wok heat oil over medium to high heat.
2
Add meat and saute (or wok) until no longer pink in the middle and completely done. If you wish to make your dish vegetarian, substitute meat with 2 cups of washed and pared vegetables; such as, onions, mushrooms, bean sprouts, sugar snap peas, etc. Be sure and use the vegetarian version of the ramen noodles.
3
Break noodles into pieces and add to the meat along with seasoning packets, water (start with 2 cups) and remaining ingredients.
4
Bring ingredients to a boil, stirring and adding more water if necessary.
5
Continue to stir occasionally and cook for 3 to 4 minutes, until noodles are desired tenderness.

1161

kcal

Calories

Fat

Carbs

110

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 lb boneless chicken breast, cut into strips or, 1 lb skirt steaks or 1 lb flank steak, cut across the grain or, 1 lb pork loin, cut into cubes, and more.

Yes, Speedy Chinese Lo Mein falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Speedy Chinese Lo Mein

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