How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Potato Pancakes for Two?

You need 9 ingredients. The key ingredients include: vegetable oil cooking spray, 1 cup cooked boiled potato, fork mashed, 3 tablespoons sour cream (I use no fat), ¼ cup cream cheese, room temperature (I use light), and more.

Is Special Potato Pancakes for Two suitable as breakfast?

Yes, Special Potato Pancakes for Two falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Special Potato Pancakes for Two?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Special Potato Pancakes for Two Recipe

Name: Special Potato Pancakes for Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil cooking spray; 1 cup cooked boiled potato, fork mashed; 3 tablespoons sour cream (I use no fat); ¼ cup cream cheese, room temperature (I use light); 1 egg, fork beaten; salt; fresh ground pepper; ¼ teaspoon baking powder; lemon wedge, for garnish and to squeeze on pancakes

Start your day right with this Special Potato Pancakes for Two recipe. Made with vegetable oil cooking spray, potato, sour cream and cream cheese. Easy …

This Special Potato Pancakes for Two relies on simple, everyday ingredients such as vegetable oil cooking spray, sour cream (i use no fat), egg, fork beaten and salt. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

vegetable oil cooking spray
1 cup cooked boiled potato, fork mashed
3 tablespoons sour cream (I use no fat)
¼ cup cream cheese, room temperature (I use light)
1 egg, fork beaten
salt
fresh ground pepper
¼ teaspoon baking powder
lemon wedge, for garnish and to squeeze on pancakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Breakfast

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