How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Occasion Breaded Corn?

You need 10 ingredients. The key ingredients include: 2 (17 oz.) cans Del Monte whole kernel corn, lightly drained, 2 (17 oz.) cans Del Monte creamed corn, 3/4 c. green pepper, finely chopped, 2 eggs, beaten, and more.

Is Special Occasion Breaded Corn suitable as general?

Yes, Special Occasion Breaded Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Special Occasion Breaded Corn?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Special Occasion Breaded Corn Recipe

Name: Special Occasion Breaded Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (17 oz.) cans Del Monte whole kernel corn, lightly drained; 2 (17 oz.) cans Del Monte creamed corn; 3/4 c. green pepper, finely chopped; 2 eggs, beaten; salt to taste; saltine crackers; butter; Parmesan cheese; 3/4 c. rich milk; paprika

Bake this irresistible Special Occasion Breaded Corn at home. Made with Del Monte, Del Monte, green pepper and eggs. Easy step-by-step instructions incl…

This Special Occasion Breaded Corn relies on simple, everyday ingredients such as green pepper, finely chopped, eggs, beaten, salt to taste and saltine crackers. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Special Occasion Breaded Corn

Tips for the best results

Variations & substitutions

My Personal Notes

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