How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Cornbread?

You need 10 ingredients. The key ingredients include: 1 cup cornmeal, 1/4 cup all-purpose flour, 2 teaspoons baking powder, 1/4 teaspoon baking soda, and more.

Is Special Cornbread suitable as general?

Yes, Special Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Special Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Special Cornbread Recipe

Name: Special Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup cornmeal; 1/4 cup all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon baking soda; 1 teaspoon sugar; 1 teaspoon salt; 1 (14 1/2-ounce) can whole tomatoes, undrained and chopped; 1 medium onion, chopped; 1 egg, beaten; 3 tablespoons shortening, melted

Special Cornbread – a delicious recipe with cornmeal, all-purpose, baking powder, baking soda, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Special Cornbread

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