Special Cheesy Pasta Recipe

Name: Special Cheesy Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups pasta; 8 tablespoons butter; 1 onion, sliced thin; 4 pieces bacon; 1 tablespoon bacon grease; 1/4 cup all purpose flour; 2 cups milk; 1/2 cup cream; 2 egg yolks; 1/2 cup gruyere cheese; 1/2 cup cheddar; 1/2 cup parmesan cheese

Servings: persons

3 cups pasta
8 tablespoons butter
1 onion, sliced thin
4 pieces bacon
1 tablespoon bacon grease
1/4 cup all purpose flour
2 cups milk
1/2 cup cream
2 egg yolks
1/2 cup gruyere cheese
1/2 cup cheddar
1/2 cup parmesan cheese

1
Pre-heat oven to 350. Make the white sauce using half of the butter
2
Beat the egg yolks in a small bowl and stir in 1/4 cup of the sauce whisking all of the time. Add back into the white sauce.
3
Add the cheeses to the sauce and cook untill melted.
4
Fry the bacon and then remove to a plate and chop.
5
Add the remaining butter to the frying pan along with the tablespoon of grease from the fried bacon. Fry the onions in this untill soft.
6
Add fried onions and bacon to the sauce and season to taste.
7
Cook the pasta for half the amount of time it says on the packet then add to the sauce.
8
Put in an oven dish and bake for 15-20 mins.

1883

kcal

Calories

102

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 cups pasta, 8 tablespoons butter, 1 onion, sliced thin, 4 pieces bacon, and more.

Yes, Special Cheesy Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Special Cheesy Pasta

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