How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spareribs With Sauerkraut?

You need 9 ingredients. The key ingredients include: 3 lb. spareribs, cut in serving size, 2 tsp. salt, 1 can sauerkraut (3 1/2 c.), 1 unpared tart apple, finely chopped, and more.

Is Spareribs With Sauerkraut suitable as general?

Yes, Spareribs With Sauerkraut falls under the General category and is a great choice for this type of meal.

How do I store leftover Spareribs With Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spareribs With Sauerkraut Recipe

Name: Spareribs With Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. spareribs, cut in serving size; 2 tsp. salt; 1 can sauerkraut (3 1/2 c.); 1 unpared tart apple, finely chopped; 1 1/2 c. tomato juice; 2 Tbsp. brown sugar; 2 to 3 tsp. caraway seed; 1/4 tsp. pepper; 2 medium carrots, shredded

Spareribs With Sauerkraut – a delicious recipe with spareribs, salt, sauerkraut, apple, tomato juice, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. spareribs, cut in serving size
2 tsp. salt
1 can sauerkraut (3 1/2 c.)
1 unpared tart apple, finely chopped
1 1/2 c. tomato juice
2 Tbsp. brown sugar
2 to 3 tsp. caraway seed
1/4 tsp. pepper
2 medium carrots, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
General

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Spareribs With Sauerkraut

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