Spareribs Delicious Recipe

Name: Spareribs Delicious
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. spareribs; 1 medium onion, quartered; 1 stalk celery, quartered; 4 to 5 black peppercorns; salt to taste; 1/2 c. chili sauce; 1/4 c. firmly packed brown sugar; 1/4 c. vinegar; 2 cloves garlic, crushed; 1 1/2 tsp. prepared horseradish; 1 tsp. chili powder

Servings: persons

1
Cut ribs into serving size pieces.
2
Place in a large Dutch oven.
3
Add water to cover, onion, celery, peppercorns and salt. Bring to a boil; cover.
4
Reduce heat and simmer 40 minutes.
5
Drain well.
6
Place ribs, meaty side down on a rack in a roasting pan. Combine chili sauce and remaining ingredients; stir well.
7
Brush half of sauce on ribs.
8
Bake, uncovered, at 375u00b0 for 25 minutes. Turn ribs; baste with remaining sauce.
9
Bake an additional 50 minutes or until ribs are tender.

105

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 to 4 lb. spareribs, 1 medium onion, quartered, 1 stalk celery, quartered, 4 to 5 black peppercorns, and more.

Yes, Spareribs Delicious falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spareribs Delicious

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions