Spareribs And Sauerkraut

1. 1

   Pork chops can be substituted for spareribs.

2. 2

   Simply brown them in a little oil before assembling.

3. 3

   Cut spareribs into serving-size pieces.

4. 4

   Spread 2 cups sauerkraut in the bottom of a 3 to 4-quart casserole.

5. 5

   Top with half the ribs, half the potato pieces, half the diced apple and half the onion.

6. 6

   Add another layer of 2 cups sauerkraut and repeat remaining ribs, potatoes, apple and onion.

7. 7

   Top with remaining sauerkraut.

8. 8

   Combine brown sugar and water.

9. 9

   Pour over casserole, cover and bake at 325u00b0 for 2 to 3 hours.

10. 10

    Yields 4 to 6 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.