Spiced Chocolate Loaf Recipe

Name: Spiced Chocolate Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g plain flour; 3 tsp baking powder; 300 g brown sugar; 3 tbsp cocoa powder; 1 tsp ground cinnamon; 1 tsp ground ginger; 1/4 tsp ground cloves; 200 g dark chocolate, half of it grated; 125 g butter; 5 None medium eggs; 200 ml milk; 100 ml whipping cream; 25 g coconut oil

Servings: persons

300 g plain flour
3 tsp baking powder
300 g brown sugar
3 tbsp cocoa powder
1 tsp ground cinnamon
1 tsp ground ginger
1/4 tsp ground cloves
200 g dark chocolate, half of it grated
125 g butter
5 None medium eggs
200 ml milk
100 ml whipping cream
25 g coconut oil

1
Preheat oven to 350u00b0F. Sift the flour, cocoa powder and baking powder into a mixing bowl. Stir in the sugar and the grated chocolate, then add the cinnamon, ginger and cloves.
2
Next, add the butter, eggs, milk and cream and whisk with a hand blender or in a food processor until smooth.
3
Grease a 10 inch loaf pan and dust with flour. Pour in the cake batter and bake on bottom rack 50-60 mins, or until a toothpick inserted in the center of the cake comes out clean. Remove from oven and allow to cool in the pan on a wire rack.
4
Break the remaining chocolate into chunks and place in a pan with the coconut oil. Melt slowly over low heat, then remove from heat and allow to cool for about 5 minutes. Spread chocolate mixture over the top of the cake, allow to cool completely, and serve.

1438

kcal

Calories

Fat

175

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 300 g plain flour, 3 tsp baking powder, 300 g brown sugar, 3 tbsp cocoa powder, and more.

Yes, Spiced Chocolate Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Chocolate Loaf

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