Spareribs

Name: Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, minced; 1 c. chopped onions; 2 c. tomato sauce; 1/4 c. water; 1/4 c. Worcestershire or soy sauce; 1/4 c. vinegar; 2 Tbsp. brown sugar; 1 1/2 tsp. oregano; dash of Tabasco sauce; spareribs

Eats Now Editorial Team · 95 kcal · General

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Spareribs – a delicious recipe with clove garlic, onions, tomato sauce, water, Worcestershire, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 clove garlic, minced
1 c. chopped onions
2 c. tomato sauce
1/4 c. water
1/4 c. Worcestershire or soy sauce
1/4 c. vinegar
2 Tbsp. brown sugar
1 1/2 tsp. oregano
dash of Tabasco sauce
spareribs

1
Saute garlic and onion.
2
Add remaining ingredients and bring to boil.
3
Cut spareribs into serving portions.
4
Season with salt and pepper.
5
Place in baking dish and bake, uncovered, at 450u00b0 for 30 minutes.
6
Spoon part of sauce over ribs.
7
Reduce heat.
8
Bake uncovered at 350u00b0 for 1 1/2 hours and baste occasionally with remaining sauce.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 clove garlic, minced, 1 c. chopped onions, 2 c. tomato sauce, 1/4 c. water, and more.

Yes, Spareribs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
95 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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