How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Tilapia?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/2 cup onion, diced, 1 garlic clove, minced, 1 (14 ounce) can Italian stewed tomatoes, and more.

Is Spanish Tilapia suitable as seafood?

Yes, Spanish Tilapia falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spanish Tilapia?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Tilapia Recipe

Name: Spanish Tilapia
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/2 cup onion, diced; 1 garlic clove, minced; 1 (14 ounce) can Italian stewed tomatoes; 1/4 cup green olives, sliced; 1/4 cup black olives, sliced; 1/2 lemon; 1/4 cup dry white wine; 1/4 teaspoon black pepper; 16 ounces tilapia fillets

Spanish Tilapia

Eats Now Editorial Team · 124 kcal · Seafood

Spanish Tilapia – a delicious recipe with olive oil, onion, garlic, Italian stewed tomatoes, green olives, black olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spanish Tilapia

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