How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Thick Hot Chocolate?

You need 4 ingredients. The key ingredients include: 10 -12 ounces semisweet chocolate, grated (or use semisweet chocolate chips), 2 1/4 cups milk, 1/2 - 1 teaspoon cornstarch, dissolved in a little cold water, 1/2 teaspoon instant coffee (optional).

Is Spanish Thick Hot Chocolate suitable as general?

Yes, Spanish Thick Hot Chocolate falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Thick Hot Chocolate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Thick Hot Chocolate Recipe

Name: Spanish Thick Hot Chocolate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 -12 ounces semisweet chocolate, grated (or use semisweet chocolate chips); 2 1/4 cups milk; 1/2 - 1 teaspoon cornstarch, dissolved in a little cold water; 1/2 teaspoon instant coffee (optional)

Spanish Thick Hot Chocolate – a delicious recipe with chocolate, milk, cornstarch, instant coffee. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 -12 ounces semisweet chocolate, grated (or use semisweet chocolate chips)
2 1/4 cups milk
1/2 - 1 teaspoon cornstarch, dissolved in a little cold water
1/2 teaspoon instant coffee (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1497 kcal
Category
General

Eats Now Editorial Team

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