How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish-Style Tomato Toast With Garlic And Olive Oil ?

You need 6 ingredients. The key ingredients include: 6 oil-packed anchovy fillets, finely chopped, 1/3 cup extra-virgin olive oil, 1 pound very ripe tomatoes (about 3 medium), 2 garlic cloves, halved, and more.

Is Spanish-Style Tomato Toast With Garlic And Olive Oil suitable as general?

Yes, Spanish-Style Tomato Toast With Garlic And Olive Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish-Style Tomato Toast With Garlic And Olive Oil ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish-Style Tomato Toast With Garlic And Olive Oil Recipe

Name: Spanish-Style Tomato Toast With Garlic And Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oil-packed anchovy fillets, finely chopped; 1/3 cup extra-virgin olive oil; 1 pound very ripe tomatoes (about 3 medium); 2 garlic cloves, halved; 6 thick slices crusty white bread (such as country bread), well toasted; Smoked sea salt

Spanish-Style Tomato Toast With Garlic And Olive Oil – a delicious recipe with anchovy, extra-virgin olive oil, very, garlic, crusty white bread, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 oil-packed anchovy fillets, finely chopped
1/3 cup extra-virgin olive oil
1 pound very ripe tomatoes (about 3 medium)
2 garlic cloves, halved
6 thick slices crusty white bread (such as country bread), well toasted
Smoked sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1598 kcal
Category
General

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Spanish-Style Tomato Toast With Garlic And Olive Oil

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