How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Steak?

You need 11 ingredients. The key ingredients include: 1 (5-pound) sirloin steak, 1 teaspoon salt, 1/2 teaspoon pepper, 1/2 cup catsup, and more.

Is Spanish Steak suitable as soups & stews?

Yes, Spanish Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Steak Recipe

Name: Spanish Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5-pound) sirloin steak; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup catsup; 1/2 cup chili sauce; 1/2 teaspoon Worcestershire sauce; 1 medium onion, peeled and sliced; 1 medium-size green pepper, seeded and sliced into rings; 1 lemon, sliced; 2 tablespoons butter or margarine; 1 cup hot water

Spanish Steak

Eats Now Editorial Team · 142 kcal · Soups & Stews

Spanish Steak – a delicious recipe with salt, pepper, catsup, chili sauce, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spanish Steak

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