How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Scalloped Potatoes?

You need 9 ingredients. The key ingredients include: 4 potatoes, sliced, 1 onion, sliced, 1 fresh tomato, cut up, 1 tsp. garlic salt or 1/2 tsp. garlic powder, and more.

Is Spanish Scalloped Potatoes suitable as seafood?

Yes, Spanish Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spanish Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Scalloped Potatoes Recipe

Name: Spanish Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 potatoes, sliced; 1 onion, sliced; 1 fresh tomato, cut up; 1 tsp. garlic salt or 1/2 tsp. garlic powder; salt and pepper; 1 stick margarine; 1/2 c. tomato sauce; 1/2 c. water; 1/2 c. Longhorn cheese, shredded

Spanish Scalloped Potatoes – a delicious recipe with potatoes, onion, tomato, garlic salt, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 potatoes, sliced
1 onion, sliced
1 fresh tomato, cut up
1 tsp. garlic salt or 1/2 tsp. garlic powder
salt and pepper
1 stick margarine
1/2 c. tomato sauce
1/2 c. water
1/2 c. Longhorn cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Seafood

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