How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rice With Shrimp?

You need 12 ingredients. The key ingredients include: 1 (16 oz.) can stewed tomatoes, 1 1/2 c. water, 2/3 c. uncooked long grain rice, 1/3 c. finely chopped onion, and more.

Is Spanish Rice With Shrimp suitable as seafood?

Yes, Spanish Rice With Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spanish Rice With Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice With Shrimp Recipe

Name: Spanish Rice With Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can stewed tomatoes; 1 1/2 c. water; 2/3 c. uncooked long grain rice; 1/3 c. finely chopped onion; 1/4 c. chopped celery; 3 Tbsp. tomato paste; 1/4 tsp. salt; 1 tsp. sugar; 1 tsp. instant chicken bouillon; 1/2 tsp. dried oregano leaves; 1/4 to 1/2 tsp. garlic powder; 1 (4 1/2 oz.) can small canned shrimp

Try this homemade Spanish Rice With Shrimp recipe the whole family will love. Made with tomatoes, water, long grain rice and onion. Easy step-by-step in…

This Spanish Rice With Shrimp relies on simple, everyday ingredients such as (16 oz.) can stewed tomatoes, water, uncooked long grain rice and finely chopped onion. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spanish Rice With Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

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