Spanish Rice With Beef

Name: Spanish Rice With Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 tsp. oregano; 1/2 tsp. chili powder; 1/4 tsp. garlic salt; 1/4 c. chopped onion; 10 oz. frozen corn; 12 oz. thick style spaghetti sauce; 1 c. water; chopped black olives; 1 1/2 c. quick cook rice

Eats Now Editorial Team · 681 kcal · Pasta & Noodles

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Spanish Rice With Beef – a delicious recipe with ground beef, oregano, chili powder, garlic salt, onion, frozen corn. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1/2 tsp. oregano
1/2 tsp. chili powder
1/4 tsp. garlic salt
1/4 c. chopped onion
10 oz. frozen corn
12 oz. thick style spaghetti sauce
1 c. water
chopped black olives
1 1/2 c. quick cook rice

1
Brown meat with spices and onion.
2
Add everything else but rice and bring to a boil.
3
Stir in rice; cover and remove from heat.
4
Let stand for 10 minutes.

681

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 tsp. oregano, 1/2 tsp. chili powder, 1/4 tsp. garlic salt, and more.

Yes, Spanish Rice With Beef falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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