Spanish Rice Plus Recipe

Name: Spanish Rice Plus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red bell pepper; 1 jalapeno pepper; 1 ear corn, grilled; 1 tablespoon olive oil; 1 sweet onion, diced, about 1 cup; 2 shallots diced; 1 green bell pepper, seeded, ribs removed and diced; 4 cloves garlic, minced; 1/2 teaspoon salt; 1 teaspoon freshly cracked black pepper; 1/2 teaspoon cayenne pepper; 1 cup white rice; 1/8 cup roughly chopped green pitless olives; 1/2 cup canned black beans, rinsed and drained; 3 cups diced tomatoes or one 28 oz tin; 1/4 cup chopped cilantro leaves

Servings: persons

1 red bell pepper
1 jalapeno pepper
1 ear corn, grilled
1 tablespoon olive oil
1 sweet onion, diced, about 1 cup
2 shallots diced
1 green bell pepper, seeded, ribs removed and diced
4 cloves garlic, minced
1/2 teaspoon salt
1 teaspoon freshly cracked black pepper
1/2 teaspoon cayenne pepper
1 cup white rice
1/8 cup roughly chopped green pitless olives
1/2 cup canned black beans, rinsed and drained
3 cups diced tomatoes or one 28 oz tin
1/4 cup chopped cilantro leaves

1
1 Beforehand grill corn and red & jalepeno peppers and remove skin from peppers. Then chop.Remove husks from corn and cut off kernels. Place kernels and peppers in bowl and reserve.
2
2 In large heavy saucepan or dutch oven, heat oil and saute the onions, shallots, garlic, and green pepper over medium heat.
3
3 Add rice.Stir for about 5 minutes. Add salt, pepper, cayenne (or paprika if you do not want the heat), and diced tomatoes. Cook for 12 minutes.
4
4 Add beans,corn and peppers, and olives and cook for another 8 minutes.
5
Remove from heat and place in serving bowl. Garnish with cilantro. Serve immediately

322

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 red bell pepper, 1 jalapeno pepper, 1 ear corn, grilled, 1 tablespoon olive oil, and more.

Yes, Spanish Rice Plus falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice Plus

How did you like this recipe?

Frequently Asked Questions